Chapter 13 — Lac; gums, resins and other vegetable saps and extracts

Nepal Customs Tariff 2026/27 import duty rates and 11 HS code lines for Lac; gums, resins and other vegetable saps and extracts (Section II — Vegetable products). Each code shows the general and SAARC customs duty; tap a code to open the full breakdown and landed-cost estimate.

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13.01 — Lac; natural gums, resins, gumresins and oleoresins (for example, balsams)

HS code	Description	Unit	General duty	SAARC duty
1301.20.00	Gum Arabic	kg	10%	6%
1301.90.00	Other	kg	10%	6%

13.02 — Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products

HS code	Description	Unit	General duty	SAARC duty
1302.11.00	Opium	kg	10%	6%
1302.12.00	Of liquorice	kg	10%	6%
1302.13.00	Of hops	kg	10%	6%
1302.14.00	Of ephedra	kg	10%	6%
1302.19.00	Vegetable saps and extracts — Other	kg	10%	6%
1302.20.00	Pectic substances, pectinates and pectates	kg	10%	6%
1302.31.00	Agar-agar	kg	10%	6%
1302.32.00	Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds	kg	10%	6%
1302.39.00	Mucilages and thickeners, whether or not modified, derived from vegetable products — Other	kg	10%	6%

Chapter 13 legal notes

Note. 1.- Heading 13.02 applies, inter alia, to liquorice extract and extract of pyrethrum, extract of hops, extract of aloes and opium. The heading does not apply to : (a) Liquorice extract containing more than 10 % by weight of sucrose or put up as confectionery (heading 17.04); (b) Malt extract (heading 19.01); (c) Extracts of coffee, tea or maté (heading 21.01); (d) Vegetable saps or extracts constituting alcoholic beverages (Chapter 22); (e) Camphor, glycyrrhizin or other products of heading 29.14 or 29.38; (f) Concentrates of poppy straw containing not less than 50 % by weight of alkaloids (heading 29.39); (g) Medicaments of heading 30.03 or 30.04 or blood-grouping reagents (heading 38.22); (h) Tanning or dyeing extracts (heading 32.01 or 32.03); (ij) Essential oils, concretes, absolutes, resinoids, extracted oleoresins, aqueous distillates or aqueous solutions of essential oils or preparations based on odoriferous substances of a kind used for the manufacture of beverages (Chapter 33); or (k) Natural rubber, balata, gutta-percha, guayule, chicle or similar natural gums (heading 40.01).

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